Home / Chardonnay – Pinot Grigio Veneto I.G.T.

Chardonnay – Pinot Grigio Veneto I.G.T.

CHARDONNAT - PINOT GRIGIO VENETO I.G.T.

EXCELLENT AS AN APERIFIT

GRAPE VARIETY: Chardonnay and Pinot Grigio

ALCOHOL LEVEL: 13% VOL

FLAVOR: Fresh, well-balanced and velvety

COLOR: Brilliant pale straw

COMBINATIONS: Excellent as an aperitif, with light sauce pasta dishes, mediterranean salads, fish and white meat

SERVING TEMPERATURE: 8°-12° C.

FORMATS: 75 cl

PRODUCT / Provenance
GLASS
AWARDS
RECIPES
Ligurian Basil

It originated in the Far East, before arriving in Greece and from there moving on to France and Italy: basil’s journey to our tables was indeed a long one!

One thing is certain and that is that the delicate basil leaves grow best in the presence of the sea breeze: this explains its presence in Liguria, a region perfectly suited to the cultivation of basil and known for its use of basil in many traditional recipes.

Traditional Ligurian Artichokes

They have many different characteristics: artichokes can be prickly or smooth, green or violet, spring or autumn…so how to choose between them?

Obviously it comes down to taste, although it also depends on how you plan to cook them. The artichoke is one of the most common and most popular vegetables in Italy. It is grown in Sicily, Puglia and Sardinia but it can be found in the traditional recipes of many other regions such as Liguria and Lazio.

cd0828c6dc
/wp-admin/options-general.php?page=emc2-popup-disclaimer/emc2pdc-admin.php
86779b3f81
7478
1
Accept
Decline
https://www.efrd.org
1

Canti promotes responsible consumption of alcoholic beverages.
To enter the website you must be of legal alcohol purchasing age in your country of residence.
Drink Canti products responsably. We promote the policy of social responsability.
By entering you declare that you agree to our terms and conditions and to our privacy policy.

Accept Decline