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Prosecco D.O.C. Bio Organic

PROSECCO D.O.C BIO ORGANIC

EXCELLENCE OF THE APERITIF, LIGHT AND DELICATE DISHES

VINIFICATION: The grapes are subjected to a delicate pressing and a soft pressing to extract only the best quality must. The fermentation takes place at a controlled temperature of 16-18°C. for at least one month.

GRAPE VARIETY: Glera

ALCOHOL LEVEL: 11% VOL

TASTEv: Fresh and of great harmony with a light note of sweet almond with a slightly mineral aftertaste

COLOR: Bright light straw yellow, white and fine foam with very thin perlage

COMBINATIONS: It is the wine par excellence of the aperitif, when the menu offers light and delicate dishes can
accompany the whole meal, including dessert.

SERVING TEMPERATURE: 6°-8° C.

FORMATS: 75 cl

PRODUCT / Provenance
GLASS
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